Dinner Specials
-Minestra-
Butternut Squash 6.5
-Insalata-
Arugula and iceberg with red roasted peppers, gorgonzola, almonds, and sesame ginger dressing 10
-Pasta-
Rigatoni pasta with grilled chicken, plum tomatoes, fresh mushrooms and fresh mozzarella in oil and garlic 27
-Pesce-
Pan seared Seabass with scampi sauce over spinach risotto 28
-Carne-
20 oz Rib Eye
Bone in with truffle asiago cream sauce served with mashed potato and green beans 35
-Apizza-
A white pie topped with chicken cutlet, spinach, bacon, roasted red peppers 18
Dessert Specials
Apple Pie a la Mode
Pumpkin Cheesecake
Micalizzi’s Gelato
Salted Caramel – Chocolate – Cannoli
